Carrot Cake Peeps Push Pops

Hoppy Spring Everyone! I am sure that you are all getting your Easter Baskets together and that you are eggs are all dyed and ready to go! This time of year is so fun with all the colors and treats and pretty little dresses! The all important Easter Dress is the Highlight of Easter and Spring Gatherings.

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Spring and Easter came really early this year.  The Spring Equinox was March 20th this year which brought Easter early.  Just wish it looked liked Spring around here.  {That Groundhog should be fired!}  Even though there is still snow on the ground and the Sun is playing hide and seek, mostly hide, we can still have some fun with little bunnies and chicks this weekend.  I am bringing you something fun and delicious all at the same time.  Carrot Cake, Cream Cheese Frosting and a Bunny Peep! Really could this be more Easterey? {I know not a real word}

This poor little guy looks like he might have hit the Communion Bottle when no one was looking… He’s still recovering from St Patrick’s Day Last Week.  Looking past his droopy little eye you can see the bed of luscious frosting that he is perched upon. Is there any other flavor frosting that is better than Cream Cheese when paired with  Carrot Cake? I think not.  These fun little guys are so easy to make! Box cake and store bought frosting are all you need.  Of course you can make them both from scratch if you like.  But hey aren’t we all a little crazy busy right now?

Ingredients

  • 1 box Carrot Cake
  • 1 container Cream Cheese Frosting
  • 1 package Bunny Peeps

Instructions

  • make cake according to box directions
  • once cool crumble cake into push pops about 1/3 full
  • layer in a spoonful of frosting
  • then crumble more cake
  • add a dollop of frosting to hold up the peeps
  • place peeps on top
  • Enjoy!
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